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    1L double stainless steel coffee press Modern Design High Quality bodum french press

    Model NO :
    HM-9120
    minimum order :
    500 pieces
    This is a kind of pressure pot featuring double-layer vacuum insulation and anti-ironing safety. Long-term thermal insulation is realized through vacuum double-layer structure. At the same time, the design of the spout and handle is optimized to improve the use experience.
    Quantity :
    US $9.99 - US $10.99 / pieces
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    Double stainless steel vacuum press coffee press
     
    ✨Coffee plunger Core design and functional highlights

    Double Wall vacuum structure
    Food grade 304 stainless steel vacuum double layer structure, effectively block heat conduction, the outer wall of the pot is not hot, while extending the coffee holding time.
    Compared with the single-layer stainless steel or glass press, the heat preservation effect is significantly improved, which is more suitable for long time coffee.

    U-shaped spout design
    The spout is U-shaped flow guide design, which can accurately control the flow when pouring coffee, effectively prevent overflow and drip, and keep the table clean.

    Hot safety design
    Vacuum double layer structure greatly reduces the temperature of the outer wall of the pot body to avoid direct contact with burns; The integrated stainless steel handle is stable, which further improves the operation safety.

    Capacity identification
    The built-in clear scale (0.5L / 0.75L / 1L) is convenient to control the ratio of coffee powder and water, ensuring stable extraction effect.

    ☕ Use cases and benefits
    Family daily: suitable for 1-4 people coffee brewing, long insulation, can be enjoyed in different times, no frequent heating.
    Office scene: Thermal insulation features suitable for office environment, avoid the risk of burns, while maintaining coffee flavor.
    Outdoor portable: stainless steel material is anti-fall, vacuum insulation is suitable for camping, travel and other scenes, no need to worry about breaking and coffee quickly cool.

    💡 Use and maintenance advice
    Preheat the pot with hot water before brewing to avoid sudden drop in coffee liquid temperature affecting extraction.
    After pouring in the coffee powder and hot water, let it sit for 3 to 4 minutes, and then slowly press down on the filter to avoid overflowing the coffee grounds.
    Remove the filter in time after use, rinse with water, stubborn coffee grounds can be gently brushed with a soft brush.
    Avoid using steel balls and other hard tools to prevent scratching the body and filter.
    When not used for a long time, it is stored after drying thoroughly to prevent metal oxidation and odor residue.
     
    Bodum french press Product parameters
    boiling waterApplicableDesign StyleModern
    featureEasy To Clean, Double WallApplicationCoffee
    Size
    17*10.5*21.H cm  / 1L
    		shapeRound
    color
    Silver
    		coffee & tea tools typeFrench Presses
    Material
    304 Stainless Steel